Wednesday, March 16, 2011

We Are What We Eat - Sperm Quality

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Sperm quality significantly deteriorated and testicular cancers increased over recent years, a Finnish study says.


The study in the International Journal of Andrology looked at men born between 1979 and 1987.

The University of Turku research suggests environmental reasons, particularly exposure to industrial chemicals, may be behind both trends.

A UK expert said chemicals may affect the development of male babies.